I’ve never been to Romania. I don’t even know where it is on a map. Don’t judge me. I judge myself enough for both of us anyway. The two things I do know about Romania? Well, I won’t put them in writing here because I know you’re already judging my last comment (even though I kindly asked you not to). And I don’t want any evidence of stereotyping. Let’s just say what I know involves fangs and the sucking of blood, and we’ll leave it at that. Ambiguity is a comedian’s greatest tool against online backlash and keyboard warriors. You know, the ones who attack you online but then ask you to sign a printed copy of your blog they’ve been carrying in their purse when they run into you in the street.
If that’s a run-on sentence, don’t worry. Romania’s greatest export will be editing this before it sees the light of day. I don’t want to give away her identity, but her initials are Alina Fournier. Crap, that was an accident. I hope she doesn’t come suck my blood now. I think she knows where I live.
Comedy Business Growth Thanks to Alina
Listen, my loyal readers, if the next blog is about the importance of cheese-cutting and preventing cross-contamination by using multiple knives, you’ll know I’ve been compromised. Don’t be fooled by Alina’s Romanian roots—she married a French man. Yes, he eats croissants and wears that black hat thingy (beret? buret?) that probably has a cool name I don’t know. Who cares? What’s important are the cheese knives!
Speaking of bread (segues can be challenging, I’m doing the best I can), despite the whole cheese and knife thing, Alina really is the greatest thing since sliced bread. I met her at a show a year and a half ago, and she’s been a steady, cool person ever since. Well, when she’s not eating caviar, anyway. Much to my delight, she’s a main player on the TyF COMEDY team.
She’s our one-stop shop for everything business development and growth. And while I don’t really want to share her with others, the world needs more Alina. You should check her out. She’s hustling in comedy while activating the Kundalini world, and who knows what’s next. You should probably get on her client waitlist.
The sky’s really the limit with your business when you have her drive, determination, and ambition. And don’t even get me started on her sexy phone voice. Let’s just say she can keep it sultry even when she’s cutting the cheese (yes, well played, and yes, I do impress myself).
Catch Alina cheering on the team at our next sketch comedy show in Tarragona, at La Casa del Jardi on Via Augusta 2 this Sunday at vermouth hour (12 p.m.). Gazpacho and Syrup will be another one for the books—or at least the blogs.
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